We went to a local steak restaurant last night and since the last time we ate there around a month ago, all of the prices increased probably 15-20% and the size of the cut down around 20-25%. A 16 oz ribeye is now 12 oz, and costs $3-4 more. That's a hell of an increase when you think about it. I know their costs have gone up, but who got that size raise this year, or any raise for that matter? Its a good thing our Federal government has a handle on this and assures us that there is no inflation right now, in fact we should be more concerned about deflation!
Later, Jim